Sunday 18 November 2012

MOKSHA at VAISHNAVI RESIDENCY

Indo-Asian Cuisine @ Moksha, Vaishnavi Residency

This restaurant is an ideal setting for a family get together or catching up with friends.Moksha,is known for its authentic Asian & Indian fare which is paired with a wide range of beverages.Some of the  must haves are Momos,Chinese Barbecque chicken,Mongolian prawns,crab,Thai curries,Malaysian nasi Goreng/Mel Goreng.In the Indian fare diners can relish kulfi kebabs or tandoori pomfret and Dum Biriyani. Moksha has also introduced Asian lunch combos and North Indian Thalis.Moksha undertakes large group bookings & outdoor catering.The air conditioned banquet hall can cater up to 500 pax and is equipped with audiovisual
systems for corporate functions & training

Prices (Exclusive of Taxes)

Lunch and Dinner Meals for Two : Rs.700/-

Reservations
Phone : 080- 4031 5555

Address
Vaishnavi Residency.No.67,
Kanakapura Road,JP Nagar,
6th Phase,Bangalore 

Sunday 30 September 2012

The Square at Novotel


The Square at Novotel Bengaluru Techpark

Sample specialties from Asia, Mediterranean region and Indian classics along with a global buffet spread with an electric mix of live cooking at the Square.The restaurant also features a selection of international culinary delights on the a la carte menu.

Prices (Exclusive of Taxes)
Breakfast Buffet Rs.699/-
Lunch and Dinner Buffet Rs. 1099/-

Timings : 6:30pm - 11:30pm

Reservations
Phone : 080-66705000

Address
The Square, Novotel Bengaluru Techpark,
Marathahalli - Sarjapur Outer Ring Road,
Bangalore

Spice It at IBIS Bengaluru Techpark


Spice It at IBIS Bengaluru Techpark

Spice It features an International interactive buffet with a strong accent on Indian cuisine.With live cooking counters diners also have an option to customize their favorite dishes from the existing menu. They can choose vegetables and sauces and then watch the chefs whip up a special meal before their eyes.

Price (Exclusive of Taxes)
Lunch per person Rs.499/-
Dinner per person Rs.599/-

Reservations
Phone: 080-66700600

Address
The Hub, Ibis Bengaluru Techpark,
Marthahalli-Sarjapur Outer Ring Road
Bangalore

The Hub, IBIS Bengaluru Techpark


Liquid Buffet at The Hub, IBIS Bengaluru Techpark

The Hub has introduced Unlimited Liquid Buffet so that conversation and drinks keep flowing.Try out the signature Hub beverages while sampling the wide selection of snacks. The Hub is one fo the perfect places to retire after a hectic weekday or to hang out with friends on a weekend.

Price (Exclusive of Taxes)
Unlimited Liquid Buffet - (Weekdays) Rs.650/-
Unlimited Liquid Buffet- (Weekends) Rs.1000/-

Timings  : 7:00pm - 9:00pm

Reservations
Phone: 080-66700600

Address
The Hub, Ibis Bengaluru Techpark,
Sarjapur-Marthahalli Outer Ring Road,
Bangalore

Saarangi at La Marvella


Saarangi at La Marvella (Vegetarian Restaurant)

One of the pure vegetarian restaurants in the city, Saarangi is one of the perfect places for a candle light dinner, especially for guests in Jayanagar or JP Nagar. Designed like a royal courtyard with portraits of erstwhile Indian rulers and antique weapons the place evokes an old world charm, The service is excellent and the restaurant also specializes in Jain food with multiple options to order. On the menu is the must-try Bhaduni Panner Tikka, Potli Khazane ki, Phaldhari Kurkure and Bageecha ka Khazana which will have them all. Diners can also relish nooni Afgani and chilly olive naan with gravities such as Palak Rasgulle ki curry, Bharwan aloo, Bhojpuri, Paneer and Bukhara Bemisal. A big group of dinners can go for the unlimited Table d' hote menu serving all. Dessert lovers can opt for classic rasmalai, chefs's own creation pyaz ki kheer and crispy fried ice cream to conclude the feast. The meal is paired with special beverages.

Price (Exclusive of Taxes)
Unlimited Kebab and Curries Rs.777/-
Meal for two will cost around Rs.800/-

Reservations
Phone: 080-43335333, 9663908908

Address
Hotel La Marvella
#1, 14th Cross, South-End Circle, 2nd Block, Jayanagar
Bangalore

Saturday 29 September 2012

Touche


Touche

Touche offers various unique features for its diners through its touch surface screen tables including an interactive menu, 100 plus games and jokes. The cuisine includes, American and grills, Pan Asian, Indian, Tandoor and Italian. Diners have the option of customizing meal by selecting their choice of ingredients that has to go with the orders. The restaurant also offers drink options around the week with no time restrictions at all. Around the week there is an unlimited package menu for Rs.999/- that offers unlimited drinks,starters and main course. Another first time concept interactive Group Buying gives diners up to 80% discount on drinks as you go on ordering more on the entire drinks menu. During the weekdays there is a lunch buffet and a 1+1 offer on beverages.Diners should also look out for bundled offers icon in the interactive menu which gets one various special offers for the table.

Price (Exclusive of Taxes)
Unlimited package menu (unlimited drinks, starters and main course) Rs.999/-
Lunch (Mon-Fri) Rs.349/-

Reservations
Phone: 080-25210777, 9591101111

Address
Touche, No.762,100 Feet Road, Indiranagar,
Above Reid & Taylor Showroom, Bangalore

Luxury Buffet @ Peacock


Luxury Corporate Buffet @ Peacock

Peacock, known for its weekend buffet now introduces their lavish weekly buffet spread called "Luxury Corporate Buffet". Diners can indulge in more than 50 dishes, ranging from Chaats, Tandoori delicacies and gravies from Continental, Indian and Chinese cuisine, Monday to Friday for lunch and dinner. The freshly prepared spread offers soups with a selection of breads - freshly baked daily, three types of salads. The main course includes five vegetarian dishes, three non vegetarian dishes, veg and non-veg Biryani and plain rice. The dessert menu is extensive with 15 varieties of continental desserts and Indian desserts.

Prices (Exclusive of Taxes)
Luxury Corporate Buffet (Mon-Fri) Rs.495/-
Weekend Buffet (Sat-Sun) Rs.695/-
Sunday Lunch Buffet (with drinks) Rs.995/-

Reservations
Phone: 9686377667, 9686377553

Address
Peacock, No.57, 100 Feet Road, Indiranagar, Bangalore

Clove @ Hotel Kandi Tree


Clove @ Hotel Kandi Tree

Clove @ Hotel Kandi Tree offers a blend of delicacies like Tandoori Kebabs to Indian curries and Hyderabad Dum Biryani to guests. Chef Riaz and team will recreate the cuisines flavors using the hand-picked specialty spices and slow fire cooking.There is an array of speciality Tandoori dishes like Chocolate Machi, Irani Kebab,Olive Murg Tikka,Shehawani Panner etc.The unlimited lunch buffet has a wide range of vegetarian and non-vegetarian spread.

Prices (Exclusive of Taxes)
Lunch Buffet Rs.189/-
Meal for two cost around Rs.750/-

Reservations
Phone: 9880104000, 080-42454000
Email : clove@kanditree.com

Address
Hotel Kandi Tree, No 118, 8th Main
JayaNagar 4th Block, Near Ganesha Temple
Bangalore

 

LimeLight, Hotel Royal Orchid


Lazy Sunday @ LimeLight, Hotel Royal Orchid

Hotel Royal Orchid offers a Lazy Sunday Brunch with six live cooking stations ready to meet every demand of the dinners.Guests can relish traditional Galouti Kebab to Grilled Prawns,Dim Sums, Dushi and Chaat.There is a spread of 35 desserts on offer.The meal will be paired with a selection of  beverages. Live music will fill the air as the children get to do thier own thing at the special Kiddies Corner.

Prices (Exclusive of Taxes)
Brunch without Drinks Rs.1000/-
Brunch with Drinks Rs.1500/-

Timings : 12:30pm - 3:30pm

Reservations : 080-40612345

Address:
Hotel Royal Orchid, No. 1, Golf Avenue,
Adjoining KGA Golf Course,
HAL Airport Road,
Bangalore

PESHAWARI TANDOOR BY TURQUOISE


Peshawari Tandoor by Turquoise

The fare at this restaurant includes an array of kebabs and a wide range of curried dishes of the North West Frontier of India. The Galawati kebab and Nalli ka salan is a must-have here, along with Peshawari Murgh and the spicy Laal Maas.Vegetarians can indulge in dishes like the Khumb Khazana, Diwani Handi or Panner Kurcharan.The world-renowned Dal Bukhara is cooked overnight in the traditional Bukhara way on the tandoor, kept simmering all night. The Ghost ki Dum Biryani is served the traditional way in a clay pot sealed with dough cover to retain all the flavors and is a must try . The restaurant also features an exclusive multi cuisine lunch and dinner buffet from Monday to Friday. This restaurant is ideally suited for large groups and parties due to its large hall size and can comfortably seat 125 persons.

Price (Exclusive of Taxes)
Lunch Buffet (Mon-Fri) Rs.349/-
Dinner Buffet (Mon-Fri) Rs.449/-

Timings : 12:30pm - 3:00pm and 7:00pm - 11:00pm

Reservations : 9739942912, 080-65776588

Address : Turquoise, No.9, 1st A Cross, 5th Block, Koramangala, Bangalore

THE WAGGAH


THE  WAGGAH


The Waggah's in Koramangala now offers a set menu for executive lunch.The meal consists of four varieties of starters, five varities of amin course, Indian bread,dum rice,desserts and much more. The restuarant, known for authentic Peshawari cusine is famed for cooking food in copper vessels, which also has a medicinal value.The kebabs cooked in tandoor can be viewed while you dine.The other methods of cooking are dum and some of the dishes on offer are dum makhani panner, chooza dum biryani, Sindhi nihari ki biriyani. On the a la carte menu is pindwala bhatti da murgh, manshera chapli kabab, pakhtooni raan, palak anjeer ke kabab, tandoori panner ke parche, balti chooza tariwala, waggah ke nalli, sindh nihari ki biryani, khameeri roti, khajoor ka halwa. The restaurant offers two plus one on beverages.1% of the total sales go to NGO.

Price (Exclusive of Taxes)
Executive Lunch Buffet (Mon-Fri) Rs.325 /-
Meal for two will cost around : Rs.750 to 800/-

Reservations:
Phone : 9980029797,9591975579

Address:
Nandhana Grand Hotel, No.52, 5th Cross, 6th Block, 60 Feet Road, Koramangala, Bangalore

My Place, Movenpick Hotel and Spa

Swiss Food Festival @ My Place, Movenpick Hotel and Spa

Indulge in some of the most authentic and choicest Swiss delicacies at the Swiss food festival at the Movenpick Hotel and Spa Hotel, Bangalore.Relish capuns from Davos and dried ham from Grison, sausages from Vaud, Alphine fresh water trout and other favourites like oodles of cheese fondue, Zurich style veal,rosti style potatoes. Egandine crepes, Swiss chocolates and the ubiquitous Movenpick ice cream.

Price (Exclusivbe of Taxes)
Swiss Buffet spread Rs.1,080/-  per guest
Swiss Buffet spread (with Beverages) Rs.1,300/- per guest

Timings : Dinner Buffet every Friday, Sunday Brunch and Swiss a la carte specials daily

Swiss Food Festival Dates :  September 28th to October 14th

Reservations :
Phone: 080-43001000
Email : hotel.bangalore@movenpick.com

Address :
Movenpick Hotel & Spa , 115 Pipeline Road,Near BEL circle,Gokula Extension, Bangalore

BBQ World

BBQ World 

The master chefs at BBQ World offers unlimited starters like grilled prawns,fish,chciken,baby potatoes along with unlimited mutton sheek kababs , kalmi kababs and vegetarian sizzlers.The dessert section offers pastries,ice creams,cut fruits.Guests can avail special discounts for corporates and kitty parties.

Price (Exclusive of Taxes):
Lunch (Mon-Fri) Veg Rs.499/- and Non-Veg Rs.549/-
Lunch (Sat-Sun) Veg Rs.529/- and Non-Veg Rs.579/-
Dinner (Mon-Thurs) Veg Rs.499/- and Non-Veg Rs. Rs.549/-
Dinner (Fri-Sun) Veg Rs.599/- and Non-Veg Rs.649/-

For Reservations:
Phone: 080-25298888, 080-25287777,8147326231
Email: reservations@bbqworld.co.in

Address : No.2726, Lakshminarayan Niwas, 80 Feet Road, IndiraNagar, Bangalore
Landmark : Next to Sapna Book House